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Locals Wine Tasting  » Peterson Winery
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At Peterson Winery we practice the philosophy of Zero Manipulation. Our definition of Zero Manipulation is using the most gentle winemaking techniques possible to maximize flavors, aromatics and the original essence of the wine. The less you do in the course of a wine’s tenure in the cellar, the more of that essence you’ll have to bottle. Every time you do something to a wine, you take out a little of what you started with.

Great wine has to be about place. Place in wine is only achieved if the bottled wine reflects where the grapes were grown. There is a huge difference between a great wine that carries a sense of place, and a wine made to taste more appealing with the overuse of new oak, or the presence of residual sugar. When you taste a Dry Creek Valley Zinfandel or a Bradford Mountain Cabernet Sauvignon and you have a sense of where that wine originated, then the essence of place has been captured. Our goal is that every vintage captures that sense of place in every wine we produce.

  Peterson Winery
2005 Peterson Cabernet Sauvignon, Bradford Mountain
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2005 Peterson Cabernet Sauvignon, Bradford Mountain

Smooth and opulent, this wine provides a heady tasting experience with intense flavors of blackberry and mocha mingling with hints cedar, currant, sweet oak and eucalyptus.

Your price: $ 35.00
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2006 Peterson Muscat Blanc -  Lipton-Daniel Vineyard (375 ml)
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2006 Peterson Muscat Blanc - Lipton-Daniel Vineyard (375 ml)

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A spring walk through a grove of blossoming orange trees is a memorable aromatic experience. So is our Muscat Blanc—the perfumey essence of orange blossoms swirled with apricot nectar, orange zest and caramel.

Your price: $ 30.00
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2006 Peterson Syrah - Dry Creek Valley, Bradford Mountain Vineyard
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2006 Peterson Syrah - Dry Creek Valley, Bradford Mountain Vineyard

Dense ripe blackberry and mineral-driven aromas mingle with a touch of rich leather. The full, opulent mouthfeel offers up a chewy middle with supple tannins on the edges. As the wine opens, the lush, multi-layered flavors appear and linger into the finish —juicy blackberry, espresso, black pepper, dark chocolate, subtle leather, cola, spicy oak and a core of minerality from the mountain terroir.

Your price: $ 45.00
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2007 Peterson Old School Zinfandel - Dry Creek Valley
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2007 Peterson Old School Zinfandel - Dry Creek Valley

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This Zin overflows with tantalizing aromas —rich, spicy berry, creamy oak and a touch of earthiness and mineral. The lush texture holds bright raspberry and candied strawberry layered with subtle spices, leather notes and a nutty essence.

Your price: $ 18.00
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2007 Peterson Petite Sirah - Dry Creek Valley
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2007 Peterson Petite Sirah - Dry Creek Valley

Our ’07 Petite Sirah is so intense we decided we should start with a warning label. The inky blue-black color, coupled with the intense dark fruit nose wrapped in a mineral essence, should be warning enough of the robust wine that follows.
The focused core of dark, concentrated berry is intertwined with the mineral essence found in the nose. Chewy yet rounded, the flavors are reminiscent of velvet boxing gloves with the smooth, richly intense fruit and the one-two punch of the tightly wov...

Your price: $ 30.00
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2007 Peterson Shinbone, Shiraz-Cab Blend
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2007 Peterson Shinbone, Shiraz-Cab Blend

Jamie’s (Peterson) Vintaged View
Our Shiraz/Cab blend fits into the “burly not girly” wine category, and is our way of paying homage to our brethren down-under who produce some equally wonderful blends.
When we first made the Syrah from the Olson Vineyard in Dry Creek Valley, the wine reminded us of the more opulent, fruit-forward Australian style. I started calling the wine in barrels Shiraz to differentiate from our Bradford Mountain Syrah.


Your price: $ 28.00
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2007 Peterson Tradizionale Zinfandel - Dry Creek Valley
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2007 Peterson Tradizionale Zinfandel - Dry Creek Valley

Fred's (Peterson) Vintaged View
This is the kind of wine that really got me hooked on Dry Creek Valley Zinfandels. A traditional, old-vine field-blend, this wine to me is the classic “raspberry jam” that differentiates the best Dry Creek Valley Zins from all others. Big, but balanced. Fruity, yet elegant. This is a wine that will go with almost any food, but you can also just pull the cork on a bottle and drink it with friends while playing cards or watching a good movie.

Your price: $ 29.00
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2009 Peterson Sauvignon Blanc -  Timber Crest Farms, Dry Creek Valley
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2009 Peterson Sauvignon Blanc - Timber Crest Farms, Dry Creek Valley

A crisp Sauvignon Blanc with lemongrass and citrus with a slight creaminess in the finish. A perfect pairing for seafood, chevre cheese, or
pair with Christmas or New Years Seafood offerings!


Your price: $ 17.00
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2006 Peterson Sangiovese - Il Granaio Sangiovese Blend
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2006 Peterson Sangiovese - Il Granaio Sangiovese Blend

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Appealing rustic aromas of dark berries, dried violets and earthiness shout Super Tuscan. Lurking beneath the powerful entry lay rich blackberry flavors and alluring earth tones from the Sangiovese. The Cabernet contributes spicy cedar, black currant and dark chocolate with a mineral thread seamlessly weaving all the flavors together.

Your price: $ 28.00
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2007 Peterson Sangiovese  - Dry Creek Valley
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2007 Peterson Sangiovese - Dry Creek Valley

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Alluring aromas of brambly berry, dusty tannins and earth notes mingle with violets and baking spices. The spicy, acidic texture holds juicy fruit flavors of dark cherry, cranberry and plum. Nicely balanced, this Sangiovese begs to be paired with food—perhaps a delicious slab of lasagna with a big green salad, or a plate of spicy ribs.

Your price: $ 20.00
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