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Locals Wine Tasting  » Eric Ross Winery  »  2010 Eric Ross Tempranillo, Bokisch Vineyard, Lodi
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  2010 Eric Ross Tempranillo, Bokisch Vineyard, Lodi
2010 Eric Ross Tempranillo, Bokisch Vineyard, Lodi  Bottled: August 4 , 2011
Cases: 350
With Eric’s commitment to being true to the vineyard the fermentations are completed in small vats with
twice-daily punch downs throughout the 10-14 day fermentation followed my complete malo-lactic secondary
fermentation. Barrel aged in a combination of American and French Oak providing hints of oak integrated to
respect the varietal character.combination of American and French Oak providing hints of oak integrated to respect the varietal character.

Varietal: 100% Tempranillo, Lodi
Acidity: 0.61 g/100ml
pH: 3.91
Residual Sugar: Dry
Alcohol:14.4 %

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Price: $ 38.00

 
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