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Cellars of Sonoma  »   »  2010 Russian River Pinot Noir
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  2010 Russian River Pinot Noir
2010 Russian River Pinot Noir  Winner: Gold – SF Chronicle Competition 2014
Blend: 2 vineyard blend, all from the Russian River Valley appellation.
Appellation: Russian River Valley
Picking/Sorting: Grapes were handpicked in the early morning to ensure perfectly cool fruit.
Fermentation: Cold soaking for 3 days followed by cultured yeast inoculation and 10 days of fermentation. After the skins are gently pressed, the wine is then settled in tanks for 5 days before being barreled.
Barrels & Aging: Aged for 11 months in 100% French Oak Barrels before being bottled.
Alcohol: 14.2%
Cases Produced: 169
Cellaring: Drink now or cellar for multiple years.
Pairing: Pairs well with Braised Pork, Roasted Duck or Wild Mushroom Soufflé. For cheeses, pair with Cheddar (light), French Chevre, Gouda
or Gruyere.

Was: $ 50.00
Price: $ 37.50




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